Iranian Celiac Association

The Iranian Celiac Association is a national non-governmental organization for supporting patients with celiac diseases in Iran. This NGO was founded in 2002 by Professor Mohammad Hassan Emami (Gastroenterologist, co-founder and chairman of Poursina Hakim Holding Co) This association produces gluten-free products, it also provides psychological, social, research and educational support services for the celiac society of Iran.